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Cocoa Butter (Food Grade )
Cocoa Butter (Food Grade )
LE 580.00
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INCI: Theobroma Cacao Seed Butter
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Usage Level: 5 – 100%
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Solubility: Oil soluble
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Source: Obtained from whole cocoa beans.
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Uses: Widely used in chocolate production (Food Grade) and in skincare for its ability to heal scars and stretch marks. It has a firm texture and a natural chocolate aroma.